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Ingredients
| whole chicken: 1 (cut into pieces) |
| eggs: 3 (beaten) |
| vegetable oil: 4 Tbl |
| all-purpose flour (unsifted): 2 cups |
| paprika: 4 tsp |
| salt: 2 1/2 tsp |
| black pepper: 1 tsp |
| poultry seasoning: 1 tsp |
| dried thyme (leaves): 1 tsp |
| fresh oregano (leaves): 1 tsp |
| fresh tarragon: 1 tsp |
| garlic salt: 1/2 tsp |
| onion salt: 1/2 tsp |
| celery salt: 1/2 tsp |
Kfc Chicken
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
20 min -
Servings
1 serving(s)
Tags
- Sift together all the coating ingredients and place in a clean plastic bag. Coat each chicken piece first with the beaten egg, then with the flour mixture in the bag. Make sure you coat each piece completely with the flour.
- Heat the oil in a skillet. Brown the chicken in oil slowly, uncovered. Once browned, cover the skillet and keeping frying on a very gentle heat until the chicken is fully cooked. Place on paper towels to drain out the excess oil.