Kentucky Fruit Filling
Credit: AllRecipes
User rating:





"A fruity filling for a fruity cake. Try it with the Heritage Jam Cake."
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Prep Time
min
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Cook Time
min
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Servings
12 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Dessert, Low Fat, Low Sodium
Directions
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Cut orange into sections, and remove the seeds. Grind the sections, peels and all.
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Combine dates, raisins, and ground orange in a medium saucepan: stir well. Stir in sugar and orange juice. Cook over medium heat, stirring constantly, until mixture is thickened.
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Spread hot filling between layers or on top of cake.