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| sweet potatoes: 8 whole potatoes |
| light brown sugar (packed): 1 1/4 cups |
| unsweetened apple juice: 1/2 cup |
| water: 1/2 cup |
| seedless raisins (packed): 1/2 cup |
| salted butter: 1/4 cup (or margarine) |
Credit: AllRecipes
"This simple recipe turns plain sweet potatoes into a wonderful holiday side dish. The raisins add a nice touch, and the sweet syrup makes the potatoes taste extra-special. -Ken Churches, San Andreas, California"