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Ingredients
| unsweetened cocoa powder (sifted): 6 Tbl |
| salted butter: 1 cup |
| granulated sugar: 1 cup |
| eggs: 2 |
| all-purpose flour (unsifted): 1 cup |
| baking powder: 1/2 tsp |
| salt: 1/4 tsp |
| walnuts (chopped): 1/4 cup |
| vanilla extract: 1/4 tsp |
Katrina's Best-Ever Chocolate Brownies
Credit: AllRecipes
User rating:
"These brownies taste good and I'm sure you'll love them!"
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Prep Time
min -
Cook Time
min -
Servings
16 serving(s)
Tags
Directions
- Melt cocoa and butter or margarine over low heat. Transfer to mixing bowl, cream together. Add sugar gradually. Blend in eggs one at a time.
- Sift together flour, baking powder and salt. Stir into chocolate mixture. Mix in nuts. Spread batter into a greased 8 inch square pan.
- Bake at 350 degrees F (175 degrees C) for 20 - 25 minutes.