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Ingredients
| all-purpose flour: 1 lb |
| 2% milk: 1/2 cup |
| salt: 1 Tbl |
| eggs: 1 |
| eggs: 1 (yolk) |
| granulated sugar: 1 tsp |
| active dry yeast: 0.5 oz |
KYNUTE KNEDLIKY (Raised dumplings)
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
20 min -
Servings
5 serving(s)
Tags
- Sift flour, ad sugar, crumbled yeast and 1/2 cup lukewarm milk.
- Let set until yeast bubbles up.
- Add 1 tablespoon salt, egg, yolk and mix untildough is smooth.
- Let dough raise.
- Divide into dumplings, size of large oranges, place into pot of boiling water.
- Cook 10 minutes, turn over and cook another 10 minutes.
- Alway cut raised dumplings with a string.