Juice Alpokat (indonesian Avocado Drink)
Credit: Food.com
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Prep Time
15 min
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Cook Time
60 min
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Servings
2 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Breakfast, Dessert
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Make simple syrup by combining sugar and water in small saucepan over medium-high heat.
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Stir until clear.
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Remove from heat and let cool.
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Spoon out avocado pulp and place in blender.
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Add syrup and blend.
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Add cold milk and blend.
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Divide between 2 tall glasses.
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Top each serving with 1/2 cup chocolate milk (to form separate layer) and crushed ice.