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Ingredients
| eggs: 1 |
| 2% milk: 1/2 cup |
| all-purpose flour (unsifted): 1/2 cup |
| dried sesame seeds: 2 Tbl |
| baking powder: 1 Tbl |
| paprika: 1 Tbl |
| salt: 1 tsp |
| chicken thighs: 3 lbs |
| salted butter: 1/4 cup (melted) |
Judith Comfort's Crispy Oven-Fried Chicken
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
60 min -
Servings
6 serving(s)
Tags
- In bowl, whisk together egg and milk.
- In large bag, shake together flour, sesame seeds, baking powder, paprika and salt.
- Dip chicken pieces, one at a time, into egg mixture; shake chicken in flour mixture.
- Place on foil-lined baking sheet; drizzle with butter.
- Bake in 350 F (180 C) oven for 1 hour or until chicken is crispy on outside and no longer pink inside.