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Ingredients
| water: 1 cup |
| olive oil: 3 Tbl |
| granulated sugar: 1 1/2 tsp |
| salt: 1 1/2 tsp |
| Italian seasoning: 1/4 tsp |
| black pepper: 1/4 tsp |
| dried rosemary: 1 Tbl |
| bread flour (unsifted): 2 1/2 cups |
| active dry yeast: 1 1/2 tsp |
Jo's Rosemary Bread
Credit: AllRecipes
User rating:
"This bread has a great flavor. It is moist, light and has a crispy crust."
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Prep Time
10 min -
Cook Time
40 min -
Servings
12 serving(s)
Tags
Directions
- Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select white bread cycle; press Start.