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| salted butter: 1/2 cup |
| light brown sugar (packed): 2 cups |
| eggs: 4 (yolks) |
| all-purpose flour (unsifted): 2 tsp |
| pecans (chopped): 1/2 cup |
| ground nutmeg: 1 tsp |
| allspice: 1/2 tsp |
| light whipping cream (fluid): 1 cup |
| dates - deglet noor (chopped): 1/2 cup (pitted and chopped) |
| seedless raisins (packed): 1/2 cup |
| 9" pie shells: 1 shell |
Credit: AllRecipes
"Similar to pecan pie. Top with ice cream or whipped cream."