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Ingredients
| salted butter: 1/2 cup |
| smooth peanut butter: 1 cup |
| graham cracker crumbs: 1 cup |
| powdered sugar (unsifted): 2 cups |
| walnuts (chopped): 1/3 cup |
| semisweet chocolate chips (chips): 1 cup |
| salted butter: 3 Tbl |
Jean Pare's Peanut Butter Treats
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
10 min -
Servings
25 serving(s)
Tags
- Heat butter and peanut butter together in a large saucepan over medium heat; stir well until smooth.
- Remove from heat and add crumbs, icing sugar and nuts; mix well.
- Press mixture into an ungreased 8-inch cake pan.
- Make icing; heat chocolate chips and butter together in a saucepan over low heat; stir until smooth.
- Spread over top of peanut butter mixture and let stand until set.
- Cut into squares.