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Ingredients
| flour tortillas: 4 tortillas |
| cream cheese: 1/2 cup (tub-style) |
| ground chicken: 4 oz |
| iceberg lettuce heads: 3 |
| pickled green olives: 6 oz |
Stacked Chicken Salad Sandwich
Credit: www.bhg.com
User rating:
-
Prep Time
13 min -
Cook Time
2 min -
Servings
3 serving(s)
Tags
1. Spread three tortillas with cream cheese. Top each with some chicken or tuna salad, then a lettuce leaf. Stack tortillas; top with remaining tortilla.
2. Cut stack into wedges to serve. Pierce each wedge with a decorative pick or a toothpick topped with olives, gherkins, or tomatoes, if desired. Makes 3 servings.