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Ingredients
| green sweet peppers: 1 whole pepper |
| red sweet peppers: 1 whole pepper |
| olive oil: 2 Tbl |
| sweet potatoes: 2 whole potatoes |
| ground chicken: 6 oz |
| cornmeal: 17 oz |
| black beans: 1 lb |
| salsa: 1 lb |
Simple Salsa Skillet
Credit: www.bhg.com
User rating:
-
Prep Time
13 min -
Cook Time
12 min -
Servings
6 serving(s)
Tags
1. In a large skillet, cook pepper strips in cooking oil for 2 minutes. Add potatoes, chicken, corn, black beans, and salsa. Stir gently.
2. Cover and cook over medium-low heat for about 10 minutes or until mixture is heated through, stirring occasionally. If you like, serve with sour cream. Makes 4 to 6 servings.