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Ingredients
| onions: 2 |
| olive oil: 1 tsp |
| rye bread: 8 slices |
| yellow tomatoes: 3 |
| green leaf lettuce: 4 heads |
| brie cheese: 4 oz |
Sauteed Onion & Tomato Sandwiches
Credit: www.bhg.com
User rating:
-
Prep Time
15 min -
Cook Time
7 min -
Servings
4 serving(s)
Tags
In a large skillet cook onions in hot oil over medium-high heat for 5 to 7 minutes or until onions are tender and just starting to brown, stirring frequently. Remove from heat; cool slightly.
To assemble, lightly spread one side of 4 bread slices with honey mustard. Top with the onion slices, tomato slices, shredded lettuce, and basil. Spread one side of the remaining 4 bread slices with Brie cheese. Place the bread slices, cheese sides down, on top of sandwiches.