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Ingredients
| enriched egg noodles: 12 oz |
| mixed vegetables: 2 cups |
| pesto sauce: 1 lb |
| chicken breasts: 9 oz |
| white mushrooms: 4 oz |
| white wine: 2 Tbl |
Cheesy Chicken and Noodles
Credit: www.bhg.com
User rating:
-
Prep Time
20 min -
Cook Time
3 min -
Servings
6 serving(s)
Tags
1. In a 4-quart Dutch ove, cook noodles according to package directions, adding the vegetables the last 3 minutes of cooking time. Drain; return noodle mixture to Dutch oven.
2. Stir in sauce, chicken, mushrooms, and wine. Heat through. If desired, stir in additional milk to reach desired consistency. Sprinkle servings with Parmesan cheese. Makes 6 servings.