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Ingredients
| feta cheese: 0.5 lb |
| parmesan cheese: 0.5 lb |
| eggs: 3 |
| unsalted butter: 0.5 lb |
| pastry sheets (short crust): 12 |
Tiropitakia- Greek Cheese-filled Triangles
Credit: www.grouprecipes.com
User rating:
-
Prep Time
15 min -
Cook Time
0 min -
Servings
12 serving(s)
Tags
- Blend feta and cottage cheese and mix thoroughly.
- Add eggs one at a time and mix well.
- Cut phyllo lengthwise into strips 2 inches wide and line them up.
- Brush with melted butter.
- Place one teaspoon of filling on one end of the pastry strip and fold corner over to make a triangle.
- Continue folding from side to side until you reach the end.
- Proceed this way until all of the filling and phyllo are used.
- Line the triangles up on a buttered baking pan, brush tops with melted butter.
- Bake 15-20 minutes or until golden brown at 350 degrees.