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Ingredients
| chicken wings: 3.5 lbs |
| soy sauce: 1 cup |
| molasses: 1/2 cup |
| honey: 34 cups |
| tomato sauce: 1/2 tsp |
| garlic: 2 cloves |
| garlic powder: 1 tsp |
| onion powder: 1 1/2 tsp |
| ground ginger: 1 tsp |
Chicken Wings That Will Rock Your World
Credit: www.grouprecipes.com
User rating:
-
Prep Time
60 min -
Cook Time
0 min -
Servings
6 serving(s)
Tags
- Place chicken in a shallow, large sized dish.
- In a medium bowl, mix soy sauce, molasses, honey, Tobasco sauce, minced garlic, garlic and onion powder and ground ginger. Pour the mixture over the chicken.
- Cover and refrigerate for approximately 1 hour, turning occasionally. Note: You can also put the chicken wings in a zip loc bag and marinate them that way.
- Preheat oven to 375 degrees F (190 degrees C).
- I like to double line a cookie sheet with foil then arrange marinated chicken wings in a single layer.
- Bake in preheated oven for approximately 60 minutes.
- I make 2 batches of the marinating mixture. One for marinating and the second for brushing the chicken wings with. I suppose you could use the same sauce that the chicken wings have been marinated in but I'm skittish about using the same sauce.
- Turn chicken wings only once.