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Ingredients
| salad dressing - ranch: 2/3 cup |
| yellow mustard: 1/3 cup |
| light brown sugar (packed): 3 Tbl |
| chicken breasts: 4 breasts |
Tangy Ranch Chicken
Credit: www.recipe.com
User rating:
-
Prep Time
15 min -
Cook Time
10 min -
Servings
4 serving(s)
Tags
1. MIX salad dressing, mustard and sugar; reserve. 2. HEAT 1 tbsp. oil in nonstick skillet. Cook chicken until browned on both sides, about 10 min. 3. STIR reserved sauce into skillet. Cook and stir about 3 min. until flavors are blended and chicken is glazed.