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Ingredients
| light brown sugar (packed): 1/4 cup |
| ground cinnamon: 1/2 tsp |
| cayenne pepper: 3/4 tsp |
| eggs: 1 (white) |
| mixed nuts: 3 1/2 cups |
| dried sweetened cranberries: 1/2 cup |
Sweet and Sassy Mixed Nuts
Credit: www.food.com
User rating:
-
Prep Time
5 min -
Cook Time
20 min -
Servings
4 serving(s)
Tags
- Preheat oven to 300°F and prepare baking sheet. I like to line a jelly roll pan with parchment paper, but you can grease your pan if you like.
- Combine brown sugar, cinnamon and cayenne, set aside.
- In a bowl large enough to accommodate nuts, whisk the egg white; add nuts, cranberries, sprinkle with sugar mixture and toss to coat. Spread onto prepared baking sheet.
- Bake for 18-20 minutes or until golden brown, stirring once. Cool completely.
- Store in an airtight container up to a week.