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Ingredients
| granulated sugar: 1 cup |
| unsweetened cocoa powder (sifted): 2/3 cup |
| cornstarch: 6 Tbl |
| whole milk: 4 cups |
| vanilla extract: 4 tsp |
Quick and Easy Chocolate Pudding
Credit: visualrecipes.com
User rating:
-
Prep Time
30 min -
Cook Time
30 min -
Servings
5 serving(s)
Tags
In a microwave safe bowl, whisk together the sugar, cocoa, & cornstarch. Whisk in milk a little at a time so the mixture does not have any dry lumps.
Place in the microwave and cook for 3 minutes on HIGH.
Stir. Then cook at 1 minute intervals, stirring between cooking times for 2 - 4 minutes, or until shiny and thick. Stir in vanilla.
Place a piece of plastic wrap directly on the surface of the chocolate pudding to prevent a skin from forming (the chocolate pudding will be HOT, so be careful!) No, the plastic wrap will not melt. Chill in the fridge. Serve cold. Enjoy!