Mexican Hot Cocoa
Credit: www.food.com
User rating:
-
Prep Time
5 min
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Cook Time
0 min
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Servings
3 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Breakfast, Dessert, Low Calorie, Low Sodium, Common Ingredients, Easy To Make, Quick
- In a small heavy-duty saucepan; combine sugar, cocoa and cinnamon.
- Over medium heat, gradually stir in milk and stir constantly until hot, do not boil.
- Remove from heat and stir in vanilla extract. Beat with a wire whisk until frothy and pour into cups. Serve immediately.
