Mexican Grilled Cheese Sandwiches
Credit: www.bettycrocker.com
User rating:





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Prep Time
15 min
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Cook Time
7 min
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Servings
2 serving(s)
Tags
No Meat, No Pork, No Red Meat, Lunch, Easy To Make
- Heat griddle to 350°F or heat 12-inch skillet over medium heat. Top 2 slices of the bread with cheese; cover with remaining bread.
- In small bowl, mix butter and taco seasoning mix. Spread half of mixture on one side of each sandwich.
- Place sandwiches, buttered sides down, on hot griddle. Spread top sides with remaining butter mixture. Cook 5 to 7 minutes, turning once, until golden brown on both sides and cheese is melted. Serve with salsa as a dip.