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Ingredients
| broccoli (chopped): 2 cups |
| onions (chopped): 1/3 cup |
| green bell pepper (chopped): 1/3 cup |
| cheddar cheese (diced): 1 cup |
| Bisquick: 1/2 cup |
| whole milk: 1 cup |
| salt: 1/2 tsp |
| black pepper: 1/4 tsp |
| eggs: 2 |
Impossibly Easy Vegetable Pie
Credit: www.bettycrocker.com
User rating:
-
Prep Time
20 min -
Cook Time
45 min -
Servings
6 serving(s)
Tags
- Heat oven to 400ºF. Grease 9-inch pie plate. Heat 1 inch salted water to boiling in medium saucepan. Add broccoli; cover and heat to boiling. Cook about 5 minutes or until almost tender; drain thoroughly. Stir together cooked broccoli, onion, bell pepper and cheese in pie plate.
- Stir remaining ingredients until blended. Pour into pie plate.
- Bake 35 to 45 minutes or until golden brown and knife inserted in center comes out clean. Cool 5 minutes.