Hot Fudge Sauce - Microwave
Credit: www.food.com
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Prep Time
10 min
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Cook Time
0 min
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Servings
4 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Dessert, Low Sodium, Easy To Make, Quick
- In a microwave proof bowl, combine margarine, water and cocoa.
- With wire whisk, blend in condensed milk.
- Microwave on high 1 minute then whisk to blend.
- Microwave 1 1/2 minutes more on high. Add vanilla and blend with whisk completely.
- Serve over your favorite ice cream.
- Store in 1 pint canning jar, cool and refrigerate.
- Can be rewarmed in jar (lid removed) in microwave--add a bit of water if it thickens too much.