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| granulated sugar: 2 cups (for make Cake) |
| vegetable oil: 1 1/2 cups |
| vanilla extract: 2 tsp |
| eggs: 3 |
| all-purpose flour (unsifted): 3 cups |
| salt: 1 tsp |
| baking soda: 1 tsp |
| whole apples: 2 (peeled and finely chopped) |
| mixed nuts: 1 cup (chopped) |
| unsalted butter: 1/2 cup (for make Caramel Glaze) |
| light brown sugar (packed): 1/2 cup |
| whole milk: 2 tsp |
Credit: www.bettycrocker.com