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Ingredients
| canned green beans: 15 oz |
| margarine (oleo): 1 tsp |
| parmesan cheese (grated): 1 Tbl |
| dried thyme (ground): 1/8 tsp (or 1 Pinch) |
Green Beans from a Can That Don't Taste Like It!
Credit: www.food.com
User rating:
-
Prep Time
5 min -
Cook Time
0 min -
Servings
4 serving(s)
Tags
- Heat entire contents of the canned green beans. Drain.
- Place butter in the bottom of a serving bowl and add DRAINED green beans, stirring gently until butter is melted.
- Sprinkle with parmesan (and thyme if using)and serve.
- NOTE: This would work equally well on fresh or frozen green beans.