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| baby carrots: 1 lb |
| unsalted butter: 1 Tbl |
| light brown sugar (packed): 2 Tbl |
| honey: 2 Tbl |
| cornstarch: 2 tsp |
| seasoning salt: 1/4 tsp |
Credit: www.food.com
In a microwave-safe dish, combine all ingredients. Cover and cook on high 10-12 minutes, stirring once, until tender.