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Ingredients
| all-purpose flour (unsifted): 1 cup |
| whole milk: 1 1/2 cups |
| eggs: 2 |
| vegetable oil: 1 tsp |
| salt: 1/4 tsp |
Crepes
Credit: www.food.com
User rating:
-
Prep Time
5 min -
Cook Time
0 min -
Servings
7 serving(s)
Tags
- Combine flour, milk, eggs, and oil.
- Add salt.
- Heat a lightly greased 6 inch skillet; remove from heat.
- Spoon in 2 Tbsp batter; lift and tilt skillet to spread evenly.
- Return to heat; brown on one side only.
- To remove, invert pan over paper toweling.
- Repeat with remaining batter.
- Fill with your favorite filling.
- Here's a few we like: Any flavor fruit jam, sweetened fresh peaches, cream cheese and pineapple, ham and maple syrup.
- Endless ideas.