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Ingredients
| Bisquick: 1 cup |
| whole milk: 1/3 cup |
| reduced fat cheddar cheese: 1 oz |
| garlic powder: 1/4 tsp |
Cheese-Garlic Biscuits (Cooking for 2)
Credit: www.bettycrocker.com
User rating:
-
Prep Time
10 min -
Cook Time
8 min -
Servings
5 serving(s)
Tags
- Heat oven to 450°F.
- In small bowl, stir Bisquick® mix, milk, cheese and garlic powder to make a soft dough. Drop dough by 5 spoonfuls onto ungreased cookie sheet.
- Bake about 8 minutes or until golden brown. Spray warm biscuits with cooking spray before removing from cookie sheet. Serve warm.