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Ingredients
| powdered sugar (sifted): 5 cups |
| unsalted butter: 1 cup |
| vanilla extract: 1 1/2 tsp |
| salt: 1 dash |
| whole milk: 2 Tbl (to 3 Tbl) |
Butter Cream Icing (Buttercream Frosting)
Credit: www.food.com
User rating:
-
Prep Time
12 min -
Cook Time
0 min -
Servings
4 serving(s)
Tags
- Cream butter and then add vanilla and optional salt. (To cut the sweetness I usually sprinkle some salt in the vanilla, so it will dissolve.).
- Add sugar a cup at a time beating on medium speed. Add milk 1 Tbls. at a time and beat on high until completely blended and desired consistency.