Breaded Italian Green Beans
Credit: www.food.com
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Prep Time
10 min
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Cook Time
0 min
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Servings
5 serving(s)
Tags
No Meat, No Pork, No Red Meat, Dinner, Low Calorie, Easy To Make, Quick
- Open and drain liquid from the green beans and put in a non-stick frying pan.
- Peel garlic cloves and put them through a garlic press into the pan.
- Place the butter or margarine in pan and sautee together on medium heat for 10 minutes.
- Turn off heat and toss green beans with the bread crumbs until coated.
- 5 Place in serving dish and enjoy!