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Ingredients
| Bisquick: 1 cup |
| whole milk: 2/3 cup |
| eggs: 1 (white) |
| blueberries: 3/4 cup (drained, thawd) |
Blueberry Pancake Hearts
Credit: www.bettycrocker.com
User rating:
-
Prep Time
10 min -
Cook Time
0 min -
Servings
2 serving(s)
Tags
- Heat griddle or skillet over medium-high heat or to 375°F; grease with vegetable oil or shortening.
- In medium bowl, stir all ingredients except blueberries until blended. Gently stir in blueberries.
- Pour batter by slightly less than 1/4 cupfuls into heart shapes onto hot griddle. Cook until bubbles break on surface. Turn; cook until golden.