Biscuits
Credit: www.bettycrocker.com
User rating:
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Prep Time
5 min
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Cook Time
10 min
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Servings
9 serving(s)
Tags
No Meat, No Pork, No Red Meat, Breakfast, Easy To Make, Quick
- Heat oven to 450ºF. Stir ingredients until soft dough forms.
- Turn onto surface dusted with Bisquick mix. Knead 10 times. Roll dough 1/2 inch thick. Cut with 2 1/2-inch cutter. Place on ungreased cookie sheet.
- Bake 8 to 10 minutes or until golden brown.
