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Biscuits

Ingredients

Bisquick: 2 1/4 cups
whole milk: 2/3 cup

Biscuits

Credit: www.bettycrocker.com

User rating:

  • Prep Time
    5 min
  • Cook Time
    10 min
  • Servings
    9 serving(s)

Tags

No Meat, No Pork, No Red Meat, Breakfast, Easy To Make, Quick

Method

  1. Heat oven to 450ºF. Stir ingredients until soft dough forms.
  2. Turn onto surface dusted with Bisquick mix. Knead 10 times. Roll dough 1/2 inch thick. Cut with 2 1/2-inch cutter. Place on ungreased cookie sheet.
  3. Bake 8 to 10 minutes or until golden brown.

What else can I make with these ingredients?

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