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Basil-Walnut Pesto

Ingredients

fresh basil (chopped): 2 cups
olive oil: 1/3 cup
walnuts (chopped): 1/2 cup
garlic: 2 cloves (minced or crushed)
grated parmesan cheese: 1/2 cup
unsalted butter: 2 Tbl
salt: 1/2 tsp

Basil-Walnut Pesto

Credit: www.food.com

User rating:

  • Prep Time
    10 min
  • Cook Time
    0 min
  • Servings
    6 serving(s)

Tags

Gluten Free, No Meat, No Pork, No Red Meat, Dinner, Lunch, Low Carb, Low Sugar, Quick

  • Place basil, olive oil, walnuts, garlic and salt (if using) in food processor.
  •   Blend until thoroughly combined.
  • Add Parmesan and butter (if using) and blend 5-10 seconds more.
  • Just before serving, add 2 Tbsp of hot pasta water from cooked pasta.
  • Serve over pasta with bread and salad.


    • What else can I make with these ingredients?

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