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Ingredients

light brown sugar (packed): 1 cup
unsalted butter: 1/2 cup
eggs: 1
vanilla extract: 1 tsp
unsweetened applesauce: 1 cup
all-purpose flour (unsifted): 2 cups
salt: 1 tsp
baking soda: 1 tsp
ground cinnamon: 1 tsp
ground cloves: 1/2 tsp
milk chocolate coated raisins: 4 oz
mixed nuts: 1/2 cup (chopped)

Applesauce Cake Loaf

Credit: www.bettycrocker.com

User rating:

  • Prep Time
    15 min
  • Cook Time
    60 min
  • Servings
    1 serving(s)

Tags

  1. Heat oven to 350°F. Grease bottom only of loaf pan, 9x5x3 inches.
  2. Beat brown sugar and butter in large bowl with electric mixer on high speed 2 minutes. Beat in egg, vanilla and applesauce. Stir in flour, salt, baking soda, cinnamon and cloves. Stir in raisins and nuts. Pour batter into pan.
  3. Bake 1 hour to 1 hour 15 minutes or until toothpick inserted in center comes out clean. Cool 15 minutes. Loosen sides of loaf from pan; remove from pan to wire rack. Cool completely, about 1 hour, before slicing.

What else can I make with these ingredients?

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