Close
Ingredients
| red tomatoes: 3 |
| mozzarella cheese, nonfat: 8 oz |
| mozzarella cheese, nonfat: 8 oz |
| vegetable oil: 1/4 cup |
| salt: 1/4 tsp |
| black pepper: 1/8 tsp |
| fresh basil (chopped): 1/4 cup |
Tomato Mozzarella Salad
Credit: allrecipes.com
User rating:
-
Prep Time
10 min -
Cook Time
0 min -
Servings
6 serving(s)
Tags
On a large serving platter, alternate tomatoes and mozzarella slices. In a jar with a tight-fitting lid, combine the oil, salt and pepper; shake well. Drizzle over tomatoes and mozzarella. Sprinkle with basil.