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Strawberry and Spinach Salad with Honey Balsamic Vinaigrette

Ingredients

spinach: 1 bunch
strawberries (halved): 1 cup
gorgonzola cheese (crumbled): 1/2 cup
pecans (chopped): 1/2 cup
balsamic vinegar: 1/4 cup
honey: 2 Tbl
olive oil: 1/2 cup

Strawberry and Spinach Salad with Honey Balsamic Vinaigrette

Credit: allrecipes.com

User rating:

  • Prep Time
    15 min
  • Cook Time
    0 min
  • Servings
    4 serving(s)

Tags

No Meat, No Pork, No Red Meat, Dinner, Lunch

Method

  1. Combine the spinach, strawberries, Gorgonzola cheese, and pecans in a large bowl.
  2. Stir the balsamic vinegar and honey together in a bowl; slowly stream the olive oil into the mixture while whisking continuously. Season with salt and pepper. Drizzle the dressing over the salad just before serving.

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