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Ingredients
| canned green beans: 1 lb |
| vegetable oil: 2 Tbl |
| lemon juice: 1 Tbl |
| toasted sesame seeds: 2 Tbl |
| garlic: 1 clove |
| salt: 1/2 tsp |
| red pepper flakes: 1/2 tsp |
| black pepper: 1/8 tsp |
Green Bean Sesame Salad
Credit: allrecipes.com
User rating:
-
Prep Time
10 min -
Cook Time
10 min -
Servings
6 serving(s)
Tags
In a saucepan, cover beans with water; cook until crisp-tender. Drain and rinse in cold water; place in a serving bowl. Sprinkle with remaining ingredients; toss to coat. Serve at room temperature.