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| olive oil: 1/4 cup |
| red tomatoes: 6 (chopped) |
| onions: 3 (minced) |
| green sweet peppers: 2 whole peppers (minced) |
| garlic: 4 cloves (minced) |
| white wine: 3 Tbl |
Credit: allrecipes.com
In a large saucepan, heat oil over medium heat; add tomatoes, onions, green bell peppers, garlic, white wine and salt and pepper to taste.
Mix ingredients well; cover and simmer for 30 minutes. Serve.