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| whole apples: 3 (unpeeled red) |
| lemon juice: 2 tsp |
| whole cantaloupe (balls): 3 cups |
| celery (chopped): 2 cups |
| sour cream: 1/2 cup |
| salad dressing - blue cheese: 1/2 cup |
| regular mayonnaise: 1/3 cup |
Credit: allrecipes.com
In a large bowl, toss apples with lemon juice. Add cantaloupe and celery; mix well. In a small bowl, combine the sour cream, blue cheese and mayonnaise. Pour over apple mixture and toss to coat. Cover and refrigerate for 1 hour. Serve in a lettuce-lined bowl.