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| cucumbers: 1 |
| crab meat: 8 oz |
| white wine vinegar: 1 Tbl |
| soy sauce: 1 Tbl |
Credit: allrecipes.com
Place cucumber slices in a bowl and season with salt and pepper. Toss in imitation crabmeat. Whisk vinegar and soy sauce together in a separate bowl. Pour over the cucumber and crab mixture and toss to coat.