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Ingredients
| all-purpose flour (unsifted): 2 1/4 cups |
| baking soda: 1 tsp |
| salt: 1 tsp |
| unsalted butter: 1/2 cup |
| granulated sugar: 1/2 cup |
| light brown sugar (packed): 3/4 cup |
| vanilla extract: 1 tsp |
| eggs: 2 |
| peanut butter: 1/4 cup |
| whole milk: 3 Tbl |
| semisweet chocolate chips (chips): 1 1/4 cups |
oft Pb Chocolate Chip Cookies
Credit: baking.food.com
User rating:
-
Prep Time
5 min -
Cook Time
15 min -
Servings
2 serving(s)
Tags
1
Preheat oven to 375 degress.
2
Combine the first 3 ingredients into a large bowl and mix.
3
Into a separate bowl, beat the butter, sugars, vanilla extract until creamy.
4
Beat the eggs and put it in the sugar mixture.
5
Add in the peanut butter.
6
Put the sugar mixture into the large bowl with the first three ingredients and mix well.
7
If a little dry, add the milk and mix.
8
Mix in the morsels.
9
Take about 2 tablespoons of the cookie dough and roll it into a ball.
10
Flatten it with your palm until it takes the shape of a cookie.
11
Put it on greased baking sheet.
12
Cook for 9-10 minutes or until golden brown.
13
Cool for 2 minutes.