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Ingredients
| unsalted butter: 225 g |
| granulated sugar: 1/2 cup |
| sweetened condensed milk: 1/4 cup |
| lowfat plain yogurt: 2 cups |
| baking powder: 1 tsp |
| white chocolate (chips): 3/4 cup |
White Choc-Chip Cookies
Credit: www.food.com
User rating:
-
Prep Time
15 min -
Cook Time
15 min -
Servings
30 serving(s)
Tags
1
Cream butter and sugar in a medium bowl. Beat in condensed milk. Cream until the mixture is light and fluffy.
2
Sift flour and baking powder. Stir into butter mixture, along with half of the choc chips.
3
Roll tablespoons of mixture into balls. Place on a lined oven tray. Press the biscuits down to flatten, and decorate with the remaining choc chips.
4
Bake at 190C for 15 minutes, or until golden brown.