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| semisweet chocolate chips (chips): 1 Tbl |
| heavy whipping cream (fluid): 1 Tbl |
| regular coffee: 3/4 cup |
| frozen whipped topping: 2 tsp |
Credit: www.kraftrecipes.com
PLACE toppings in cup or mug.
ADD hot coffee; stir until well blended.
TOP with the whipped topping.
Kraft Kitchens Tips Special Extra Garnish with a light sprinkling of unsweetened cocoa powder just before serving.