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Ingredients
| unsalted butter: 1 cup |
| light brown sugar (packed): 1 cup |
| granulated sugar: 1/2 cup |
| eggs: 2 |
| vanilla extract: 2 tsp |
| baking soda: 2 tsp |
| salt: 1/2 tsp |
| all-purpose flour (unsifted): 2 cups |
| semisweet chocolate chips (chips): 1 1/2 cups |
Susan's Chocolate Chip Cookies
Credit: www.food.com
User rating:
-
Prep Time
10 min -
Cook Time
10 min -
Servings
24 serving(s)
Tags
1
Preheat the oven to 350-370°F.
2
Cream the butter and sugars together.
3
Beat in the eggs and the vanilla.
4
Mix together the dry ingredients in a separate bowl, before slowly folding them in with the wet ingredients.
5
Add the chocolate chips, stirring until just mixed.
6
Place on a baking sheet and bake for 8-10 minutes or until golden brown.