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Ingredients
| all-purpose flour (unsifted): 1 cup |
| oatmeal: 1 cup |
| salt: 1/3 tsp |
| baking soda: 1/2 tsp |
| canned pineapples (chunks): 1/3 cup |
| unsalted butter: 1/4 cup |
| light brown sugar (packed): 1/3 cup |
| granulated sugar: 1/8 cup |
| granulated sugar: 1 Tbl |
| lemon extract: 1/4 tsp |
| egg substitute: 1/4 cup |
| canned coconut milk: 1/4 cup |
| macadamia nuts (whole): 1/4 cup |
| semisweet chocolate chips (chips): 1/3 cup |
Smells Like Vacation! Oatmeal Cookies
Credit: www.food.com
User rating:
-
Prep Time
10 min -
Cook Time
10 min -
Servings
35 serving(s)
Tags
1
Preheat oven to 375.
2
Blend sugar, butters, and pineapple well. Add egg and lemon extract, mix again.
3
Add dry ingredients and mix well. Fold in vanilla/white chocolate chips, coconut, and nuts.
4
Drop by even tablespoons onto an ungreased cookie sheet.
5
Bake 10-11 minutes, or until golden.