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Ingredients
| hamburger: 2 lbs |
| onions: 1 |
| brown rice: 1 cup |
| carrots: 1 |
| fresh cilantro (coriander): 1/4 tsp |
| ground cumin: 1/4 tsp |
| salt: 1 tsp |
| black pepper: 1 tsp |
| soup - beef broth: 1 qt |
Simplified Traditional Albondigas Soup
Credit: www.food.com
User rating:
-
Prep Time
30 min -
Cook Time
60 min -
Servings
6 serving(s)
Tags
1
Heat broth.
2
Mix hamburger with onion, rice, spices, salt, and pepper to taste.
3
Make into 1" meat balls.
4
Drop into boiling stew, add carrots.
5
Cover.
6
Simmer 1 hour.
7
Serve in bowl with warm corn chips on side. Oh my heaven!