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Ingredients
| shortening - baking: 1 cup |
| light brown sugar (packed): 1 cup |
| salt: 1/2 tsp |
| vanilla extract: 2 tsp |
| red pepper flakes: 2 cups |
| all-purpose flour (unsifted): 2 cups |
| granulated sugar: 1 cup |
| baking soda: 1 tsp |
| eggs: 2 |
| oatmeal: 2 cups |
| canned coconut milk: 1 cup |
Sarah's Ranger Cookies
Credit: www.food.com
User rating:
-
Prep Time
15 min -
Cook Time
10 min -
Servings
36 serving(s)
Tags
1
Cream shortening, sugars, eggs and vanilla.
2
Mix in all dry ingredients, except corn flakes.
3
Add corn flakes last and mix lightly.
4
Scoop onto a greased cookie sheet.
5
Bake at 375 degrees for 10 minutes.
6
Do not over bake.