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Ingredients
| granulated sugar: 2 tsp |
| granulated sugar: 1/2 cup |
| unsalted butter: 1/4 cup |
| eggs: 1 |
| vanilla extract: 1/2 tsp |
| all-purpose flour (unsifted): 1 1/2 cups |
| baking powder: 1 1/4 tsp |
| salt: 1/4 tsp |
Pink Panther Cookies
Credit: www.food.com
User rating:
-
Prep Time
120 min -
Cook Time
80 min -
Servings
36 serving(s)
Tags
1
Cream Sweet'N Low, sugar and butter.
2
Add egg, vanilla, food color and blend.Beat at medium speed, add dry ingredients and combine.
3
Wrap dough in plastic wrap and chill at least three hours or overnight.
4
Preheat oven to 400ºF.
5
Remove cookie dough and divide in half. On well floured surface roll out to about 1/8" thick. Cut into desired shape using a cookie cutter or knife.
6
Bake on an ungreased cookie sheet 8 - 10 minutes or until edges are lightly brown. Cool 2 minutes before removing to a rack.