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| yellow cake mix: 0.25 oz |
| vegetable oil: 1/2 cup |
| eggs: 2 |
| unsalted butter: 10 sticks (1 package) |
| peanut butter: 1/2 cup |
| unsalted butter: 2 Tbl |
| whole milk: 1 Tbl |
Credit: www.food.com
1
Preheat oven to 350.
2
In a large bowl, combine 6 ounces of the peanut butter chips, cake mix, oil, and eggs; mix well.
3
Drop dough by well-rounded teaspoonful 2 inches apart onto ungreased cookie sheet.
4
Bake 9 to 12 minutes Cool 2 minutes, then remove to rack. Cool completely.
5
In a small saucepan over low heat, melt glaze ingredients, stirring constantly.
6
Drizzle over cookies. Let stand until set.