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| shortening - baking: 1/2 cup |
| light brown sugar (packed): 1/2 cup |
| granulated sugar: 1/2 cup |
| peanut butter: 1/2 cup |
| eggs: 1 |
| salt: 1/2 tsp |
| baking soda: 1 tsp |
| all-purpose flour (unsifted): 1 1/4 cups |
Credit: www.food.com
1
Cream shortening and both sugars.
2
Add peanut butter and well beaten egg.
3
Add salt, soda and sifted flour.
4
Makes a rather stiff dough.
5
Form into balls on cookie sheet and press both ways with fork.
6
Bake in 350 degree oven until done.